One of my aims this week (while I'm Ben-free) is to consolidate my list of recipes. I'm getting fed up with stressing about what to cook. I love cooking, I love shopping for food, these are not my issues. It's when Ben and I get in after activities in the evenings, I don't have time for cooking long and complicated recipes. I'm not averse to cutting corners from time to time (I've started to buy ready made mash from Waitrose -it's only got potatoes, salt and pepper in it!) but obviously I don't want to eat ready meals often. Which brings me to my first recipe I'm going to share with you. I'm naming it Victorious Chicken Burrito, so named after the fabulous Burrito Boys's delish food at the Victorious Festival here in Portsmouth last weekend. I ate there twice on Saturday and it's reignited my love for Mexican food. I also follow a Slowcooker Facebook group and this recipe is adapted slightly from theirs. If there is any sauce left fr...